If you're looking for the perfect Christmas side dish that will impress your guests and leave them wanting more, then look no further. We have the ultimate brussel sprout recipe that will take your holiday dinner to the next level. Not only is it delicious, but it's also easy to make and can be prepared ahead of time. So, let's get cooking and make this Christmas one to remember with the best brussel sprout recipe for Christmas.
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Table of Contents
- 15+ Best Brussel Sprout Recipe For Christmas Cook Up Something Special!
- 1. Longhorn Steakhouse Crispy Brussel Sprout
- 2. Brussel Sprout Chips
- 3. Brussel Sprout Casserole
- 4. Balsamic Bacon Brussel Sprout Salad
- 5. Teriyaki Brussel Sprout (Vegan+ Gluten-free)
- 6. Shaved Brussel Sprout Saute
- 7. Cheesy Bacon Brussel Sprout Casserole
- 8. Roasted Butternut Squash Brussel Sprout Salad
- 9. Brussel Sprout Pasta
- 10. Brussel Sprout Bake
- 11. Brussel Sprout Stir Fry
- 12. Brussel Sprout Breakfast Bake
- 15. Brussel Sprout Fried Rice
- 16. Kale And Brussel Sprout Salad
- 17. Brussel Sprout Pickle
- 18. Brussel Sprout Gratin
- 19. Brussel Sprout Salad
- 20. Roasted Brussel Sprout Salad With Quinoa
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Longhorn Steakhouse Crispy Brussel Sprout
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
Looking for a tasty and unique side dish for your next barbecue? Look no further than this Longhorn Steakhouse Crispy Brussel Sprout recipe. These oven-roasted brussel sprouts are coated in a delicious blend of spices and crisped to perfection. This recipe is sure to be a hit with all your guests and will have them coming back for more.
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Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
Who says you can't have chips as a side dish? These Brussel Sprout Chips are a healthier alternative to traditional potato chips and are just as tasty. Simply toss brussel sprouts in olive oil, sprinkle with your favorite seasonings, and bake until crispy. These chips are perfect for snacking or as a side dish for any meal.
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Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
Casseroles are a classic comfort food, and this Brussel Sprout Casserole is no exception. This dish combines brussel sprouts, white beans, and creamy cheese sauce for a hearty and satisfying meal. Plus, it's gluten-free, making it a great option for those with dietary restrictions.
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Balsamic Bacon Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
If you're looking for a flavorful and filling salad, look no further than this Balsamic Bacon Brussel Sprout Salad. The sweet and tangy balsamic dressing pairs perfectly with the salty bacon and roasted brussel sprouts. It's the perfect dish to bring to a potluck or enjoy as a light lunch.
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Teriyaki Brussel Sprout (Vegan+ Gluten-free)
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Freshly Ground Black
This Teriyaki Brussel Sprout recipe is perfect for vegans and those with gluten sensitivities. The brussel sprouts are coated in a homemade teriyaki sauce and then roasted to perfection. Serve over rice for a satisfying and healthy meal that the whole family will love.
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Shaved Brussel Sprout Saute
Main Ingredients: Brussel Sprouts, Olive Oil, Kosher Salt, Black Pepper
Looking for a quick and easy side dish? This Shaved Brussel Sprout Saute is ready in just minutes. Simply shave brussel sprouts with a mandoline or sharp knife and sauté with garlic, crispy pancetta, and Parmesan cheese for a delicious and flavorful side dish.
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Cheesy Bacon Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Bacon, Sharp Cheddar Cheese, Fontina
This Cheesy Bacon Brussel Sprout Casserole is the ultimate indulgent side dish. The brussel sprouts are cooked in a creamy cheese sauce and topped with crispy bacon and breadcrumbs for a decadent and satisfying dish. It's perfect for special occasions or when you're craving something extra cheesy.
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Roasted Butternut Squash Brussel Sprout Salad
Main Ingredients: Butternut Squash, Sweet Potatoes, Brussels Sprouts
This Roasted Butternut Squash Brussel Sprout Salad is a delightful combination of flavors and textures. The roasted butternut squash adds a touch of sweetness while the brussel sprouts and pecans provide a crunch. Top it off with a homemade maple Dijon dressing for the perfect fall-inspired dish.
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Brussel Sprout Pasta
Main Ingredients: Bucatini, Olive Oil, Garlic Cloves, Brussels Sprouts
Pasta lovers, this one's for you. This Brussel Sprout Pasta dish combines the heartiness of brussel sprouts with the satisfying comfort of pasta. The brussel sprouts are roasted with garlic and red pepper flakes for some extra heat, then tossed with your favorite pasta and a sprinkle of Parmesan cheese for a simple yet delicious meal.
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Brussel Sprout Bake
Main Ingredients: Red Potatoes, Sweet Potatoes, Brussel Sprouts, Baby
This Brussel Sprout Bake is a delicious and healthy side dish that pairs well with any protein. The brussel sprouts are roasted with garlic and rosemary for added flavor, then topped with a crispy breadcrumb and Parmesan cheese mixture. This dish is perfect for a weeknight dinner or for a holiday meal.
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Brussel Sprout Stir Fry
Main Ingredients: Brussel Sprouts, Finely Chopped Onion, Garlic Cloves
Stir fry lovers, rejoice! This Brussel Sprout Stir Fry is a flavor-packed dish that's ready in minutes. The brussel sprouts are sautéed with ginger, soy sauce, and sesame oil for an Asian-inspired twist. Add your favorite protein and serve over rice for a complete and delicious meal.
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Brussel Sprout Breakfast Bake
Main Ingredients: Balsamic Vinegar, Honey, Olive Oil, Garlic, Salt, Black
Who says brussel sprouts can't be a part of breakfast? This Brussel Sprout Breakfast Bake is a healthy and satisfying way to start the day. Combine brussel sprouts, eggs, and bacon for a protein-packed dish that will keep you full until lunchtime.
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Zucchini, Brussel Sprout & Halloumi Fritters
Main Ingredients: Zucchini, Brussels Sprouts, Halloumi, Green Onions
These Zucchini, Brussel Sprout & Halloumi Fritters are a unique and tasty way to enjoy brussel sprouts. The fritters are packed with vegetables and cheese, making them a healthy and delicious option for breakfast, lunch, or dinner. Serve with a side of avocado salsa for an extra burst of flavor.
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Warm Brussel Sprout & Cranberry Slaw
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
This Warm Brussel Sprout & Cranberry Slaw is the perfect side dish for any fall or winter meal. The brussel sprouts are sautéed until crispy and caramelized, then mixed with dried cranberries and toasted pecans for a sweet and savory combination. Serve warm for a comforting and delicious side dish.
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Brussel Sprout Fried Rice
Main Ingredients: Coconut Oil, Brussel Sprouts, Large Carrot, Pine Nuts
Take your fried rice game to the next level with this Brussel Sprout Fried Rice recipe. The brussel sprouts are shredded and stir-fried with rice, eggs, and green onions for a nutritious and flavorful meal. Plus, it's a great way to sneak in some extra veggies.
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Kale and Brussel Sprout Salad
Main Ingredients: Curly Kale, Brussels Sprouts, Sliced Almonds
This Kale and Brussel Sprout Salad is a healthy and delicious option for any meal. The kale and brussel sprouts are massaged with a lemon vinaigrette for a flavorful and tender salad. Top it off with some crumbled feta cheese and toasted pine nuts for a nutty and creamy finish.
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Brussel Sprout Pickle
Main Ingredients: Brussels Sprouts, Apple Cider Vinegar, Water, Pickling
Pickles aren't just for cucumbers anymore. This Brussel Sprout Pickle recipe is a unique and tasty way to enjoy brussel sprouts. The brussel sprouts are pickled with garlic and dill for a sour and savory treat. These pickles are great as a snack or as a topping for sandwiches and burgers.
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Brussel Sprout Gratin
Main Ingredients: Brussel Sprouts, Gruyere Cheese, Parmesan Cheese, Panko
This Brussel Sprout Gratin is a decadent and indulgent side dish that's perfect for the holiday season. The brussel sprouts are cooked in a creamy and cheesy sauce, then topped with breadcrumbs and bacon for a crispy and flavorful finish. Your guests will be asking for seconds.
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Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Granny Smith Apple, Dried Cranberries
This Brussel Sprout Salad is a simple yet delicious way to enjoy brussel sprouts. The brussel sprouts are thinly sliced and mixed with apples, cranberries, and almonds for a sweet and crunchy combination. Toss with a honey mustard dressing for a satisfying and flavorful salad.
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Roasted Brussel Sprout Salad with Quinoa
Main Ingredients: Brussels Sprouts, Red Onion, Garbanzo Beans, Minced
This Roasted Brussel Sprout Salad with Quinoa is a nutritious and filling option for any meal. The brussel sprouts are roasted with garlic and thyme for added flavor, then tossed with quinoa, pecans, and cranberries. Drizzle with a balsamic vinaigrette for a satisfying and delicious salad.
Roasted Brussel Sprouts with Balsamic Glaze
Ingredients:
- 1 pound brussel sprouts, trimmed and halved
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons balsamic vinegar
- 2 tablespoons honey
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Instructions:
- In a bowl, toss the brussel sprouts, olive oil, garlic, salt, and pepper together until well coated.
- Spread the brussel sprouts out on the prepared baking sheet in a single layer.
- Bake for 20 minutes, stirring halfway through, until they are tender and lightly browned.
- In a small saucepan, combine balsamic vinegar and honey and bring to a boil over medium heat.
- Reduce the heat to low and simmer for 5 minutes, stirring occasionally, until the glaze thickens.
- Drizzle the glaze over the roasted brussel sprouts and toss to coat evenly.
- Return the brussel sprouts to the oven and bake for an additional 5 minutes.
- Serve hot and enjoy!
This roasted brussel sprouts recipe is the perfect combination of sweet and savory, with the balsamic glaze adding a delicious tangy flavor to the dish. The brussel sprouts themselves are packed with nutrients, making this a healthy and flavorful addition to your Christmas dinner. Plus, the beautiful green color of the sprouts will add a festive touch to your holiday table.
For added crunch, you can sprinkle some toasted almonds on top before serving. And if you're feeling adventurous, you can even add some crispy bacon to the mix. This recipe is versatile and can be easily customized to suit your taste preferences.
So, this Christmas, impress your guests and elevate your holiday meal with this delicious brussel sprouts recipe. Your taste buds and your body will thank you. Happy cooking!
Warm Brussel Sprout & Cranberry Slaw
yield: 4
total time: 20 minutes
4.5 Stars (4 reviews)
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Ingredients
- 1 pound brussel sprouts
- 1/2 cup fresh cranberries
- 1 tablespoon coconut oil
- 1 tablespoon maple syrup dark
- 1 tablespoon balsamic vinegar
- black pepper
- sea salt
- 1/4 cup chopped pecans
Nutrition
- Calories : 160 calories
- Carbohydrate : 18 grams
- Fat : 8 grams
- Fiber : 7 grams
- Protein : 4 grams
- SaturatedFat : 3.5 grams
- Sodium : 230 milligrams
- Sugar : 7 grams
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